Archive for November, 2008

Dijon Chicken in the Crock Pot

Author: RiceKing
November 6, 2008

dijon-chicken

This is an excellent recipe for Dijon chicken, five stars for sure!Ingredients:

4 boneless chicken breast halves
2 tablespoons of Dijon mustard
1 can cream of mushroom soup
2 teaspoons cornstarch
A pinch of pepper

First wash the chicken and pat it dry.  Next you will want to place the chicken in the crock pot.  Combine the other ingredients together, then spoon them over the chicken.  Cover and cook on low for 6 to 8 hours.  Crock pot Dijon chicken should serve about four.

Oriental Chicken Recipe

Author: RiceKing
November 6, 2008

oriental-chicken-dish

Here’s an awesome recipe for oriental chicken!Ingredients:

1 onion (chopped)
1 bell pepper (chopped)
1 ½ cups of rice
1 14 oz. can of chicken broth
1 6 oz. can chicken
1 8 oz. can water chestnuts
1 8 oz. can sliced mushrooms
½ cup butter

First mix the ingredients together in a rice cooker.  Set the rice cooker to “cook”.  When the rice cooker goes off the dish should be done, but check it yourself.  The easiest way to tell whether the dish is done is to taste the rice and ensure its texture is not grainy.  Simple and easy!  (Serves 4-6)